Which one is the heaviest?
I also bought lemongrass to make this recipe of lemongrass and ginger liqueur. I found the recipe here.
1 ltr vodka or brandewijn,150 gr fresh ginger (the youngest you can find)
4 stalks of lemongrass
500 gr light rock sugar
Peel and cut the ginger. Try to use perfect bits only. Peel the outer layer of the lemongrass and bruise or cut it to release the flavours. Combine everything together in a jar or bottle that’s big enough to keep it all. (1.5-2 ltr) Be patient for at least 2 months, but taste it now and then to see if it’s sweet enough. It is a liqueur, so it’s supposed to be quite sweet. I forgot how much I’ve put into mine, so you need to find out for yourself.